signature select spiral sliced ham cooking instructions

#SIGNATURE SELECT SPIRAL SLICED HAM COOKING INSTRUCTIONS MODS#

They seek to add another farmer to the cooperative before they add more pigs to any one farm, making the process more humane for all concerned. The cooperative is strict about banning the use of antibiotics and hormones on each farm and limiting the number of hogs the farms raise. The indoor spaces offer at least 15 square feet of space per animal, and sows are never put in gestation crates.

#SIGNATURE SELECT SPIRAL SLICED HAM COOKING INSTRUCTIONS MODS#

The majority of the farms are sustainable 'circle farms' that raise and grind their own feed for the pigs.įamilies of pigs are left together, to forage and frolic outdoors on pasture. do cookie clicker mods disable achievements harnett county arrests 2020 millie patisserie markham. Here are some ideas for cooking a classic spiral cut the ham: Slicing your ham in a spiral pattern can give it a unique flavor that is different from other hams. No pesticides, animal by-products or fishmeal are allowed. The cooperative of small family farmers that raises our Berkshire hogs is dedicated to traditional methods, allowing hogs to feed on pasture, with access to water and supplemental grain consisting of corn, soybeans and rolled oats. Our mission is to find farmers that share our vision of a more humane and sustainable way of rearing livestock. A balanced glaze will contain a sweet element like honey, brown sugar, apricot preserves or pure maple syrup and a savory or acidic element such as mustard, soy sauce, vinegar or even your favorite Bourbon. Wrap the ham tightly with foil and bake at 275 F until your meat thermometer registers 140 degrees inserted into the thickest part of the ham (assume 10-14 minutes per pound).įor added flavor and moisture protection, you can apply a glaze and bake the ham at 400 F for about 10 to 15 minutes until the glaze is browned and bubbling.Īriane, D'Artagnan's founder, suggests a simple mixture of one part soy sauce to one part honey, but don't be afraid to get creative. Preheat the oven to 275 degrees F.įor the spiral ham, simply place it on a sheet of heavy-duty foil, with the cut side down. We recommend removing it from the fridge at least an hour before you plan on heating it. Bake for 15-18 per pound minutes until warmed through. Meanwhile, make the sweet heat harissa glaze by adding all the ingredients to a small pot and stirring over medium-low heat. Cover the ham with foil or a lid to prevent it from drying out. Cook for 15 to 20 minutes per pound (so for a 6 pound roast, youre.

Remember the ham is completely cooked so this will warm up the ham without drying it out. Line a roasting pan with foil for easy cleanup. THIS HAM WAS ALMOST 10 POUNDS SO I COOKED FOR TWO HOURS. Roast ham for 10-12 minutes per pound to warm it through. To heat, first, bring the ham up to room temperature. COVER HAM WITH FOIL AND COOK AT 275 DEGREES - 12-15 MINUTES PER POUND. Since it’s fully cooked, ham can be served cold, at room temperature, or heated, with or without glaze.

Signature select spiral sliced ham cooking instructions